Photo by: S. Duquet Pizza has always been one of my two favorite foods, ice cream being the second. My first job at the age of fifteen was at an ice cream parlor where I ate endless amounts of Tofutti ice cream, before I knew it was vegan cool. My second job was at a […]
Tags: compassionate eating, dairy free, garlic scape pizza, Meyer Lemon Zucchini pizza, plant based diet, Tempeh pizza with Pepita Pesto, Vegan Chicago Style Chili Dog Pizza, Vegan Pizza Day, vegan pizza recipes, vegan recipe, vegan wannabe
Happy Meatless Monday. I have an easy recipe to share that will elevate your broccoli and effortlessly work a meatless dish into your plan for the week. Think of it as broccoli, only better. When I was a little girl I lived next door to what seemed like the oldest woman that had ever lived. […]
Tags: broccoli with garlic and ginger, compassionate eating, dairy free, Engine 2 friendly recipes, exploits of a vegan wannabe, garlic broccoli, ginger broccoli, low sodium recipes, Meatless Monday, Meatless Monday recipe, oil free recipes, plant strong recipe, sauteed broccoli, vegan side dishes, vegan wannabe
Image courtesy of Facebook I love making popsicles. I had never made them until I became vegan and then they became a form of entertainment….a fanciful addition to any 80 degree day. Last night I splurged on new popsicle molds. They were $3.99 at Bed Bath and Beyond and have already provided double that in […]
Tags: compassionate eating, dairy free, exploits of a vegan wannabe, going veg, plant based diet, Thai Curry Peanut Butter popsicles, vegan challenge, vegan desserts, vegan experience, vegan frozen desserts, vegan popsicle recipes, vegan popsicles, vegan Thai Curry Peanut Butter popsicles, vegan wannabe
The peas are the star in this dish. Each ingredient was chosen for its willingness to honor and glorify the Spring Pea. This dish is light and airy with the authority of a complete meal. I think you are going to love this with any type of pea…fresh or frozen. Have a delicious day.
Tags: compassionate eating, cooking with herbs, dairy free, E2 Diet, Engine 2 Diet, Engine 2 friendly recipes, fresh pea recipes, garlic scape recipes, going veg, oil free recipes, plant strong, Spring peas recipes, trying vegan, trying vegetarian, vegan challenge, vegan wannabe
Photo By: S. Duquet This past week we received a “mystery ingredient” in our CSA (Community Supported Agriculture) share from Living Stones Farm. We recognized it as a very prevalent plant, but seldom one that is consumed. It was Purslane, a leggy-looking sprout with small leaves. Most of us consider it a weed, because it […]
Tags: 30 day challenge, compassionate eating, cooking with purslane, dairy free, Meatless Monday, Meatless Monday recipe, plant based diet, purslane, purslane salad, trying vegan, vegan challenge, vegan experience, vegan recipe, vegan side dish, vegan wannabe
I can not pinpoint when I began to love ice cream as much as I do. Perhaps I was born with this deep love of frozen confections. I was after all born in February in Michigan, when all things are suspended in ice. Ever since I realized I love to cook (circa two years ago […]
Tags: compassionate eating, dairy free, Dark chocolate coffee ice cream with hazelnuts, ice cream machine recipe, ice cream maker recipe, plant based diet, trying vegetarian, vegan dark chocolate coffee ice cream with hazelnuts, vegan dessert, vegan experience, vegan frozen dessert, vegan ice cream machine recipes, vegan ice cream recipes, vegan wannabe
Last week at work a customer asked me if we had Elbow Macaroni. I walked her to the pasta aisle to investigate. We did not, but in the brief moment of that exchange, I began to crave Elbow Macaroni Tuna Salad. You know the one….standard with mayo, celery and peas. The craving was strong as […]
Tags: compassionate eating, dairy free, Engine 2 friendly recipes, exploits of a vegan wannabe, going veg, plant based diet, plant strong, vegan challenge, vegan lunch recipes, vegan picnic recipes, vegan recipe, vegan Tuna Macaroni Salad, vegan wannabe
Happy Meatless Memorial Day friends. Hope you had a memorable weekend with people you love. This weekend we experienced the most glorious and unexpected heat wave. Because heat waves require chilled soup….Sandy made her Soon-To-Be-World-Famous Black Bean Gazpacho. You will want to have some chilling the next time the sun in your town is blazing […]
Tags: black bean gazpacho, compassionate eating, dairy free, gazpacho, going veg, Meatless Monday, plant based diet, plant strong, trying vegan, vegan experience, vegan recipe, vegan side dish, vegan wannabe, vegetarian recipe, vegetarian side dish
This week our refrigerator chilled its last piece of kale. The freezer went first without warning, followed by the fridge several hours later. By the time I got home from work it was making a groaning noise not compatible with kitchen appliances. As is usually the case with major appliance malfunction, I had already invited […]
Tags: compassionate eating, dairy free, Julies Organic, Julies Organic Vanilla Almond Dipped BArs, plant based diet, vegan dessert, vegan experience, vegan ice cream review, vegan ice cream vegan review, vegan wannabe
Happy Meatless Monday. I thought it would be fun to share two completely different menus for Memorial Day planning. This way, you will have plenty of time to shop and incorporate some vegan dishes for your Memorial Day celebrations. Because our gardens are not yet in full swing, you may need to purchase produce or […]
Tags: 30 day challenge, compassionate eating, dairy free, going veg, Meatless Monday, Memorial Day menus, plant based diet, plant strong, trying vegan, trying vegetarian, vegan challenge, vegan dessert, vegan entree, vegan experience, vegan Memorial Day menu, vegan picnic menu, vegan recipe, vegan side dish, vegan wannabe, vegetarian Memorial Day menu
