The adventures of VitaMan and his sidekick, Sherry the VeganWannabe continue with this fun dish, roasted garlic and potato soup. Keith allowed me to blend up a new soup recipe using his Vitamix. I roasted this…added that and it was done. I love this machine and must have one. The good news is that those of us without our own Vitamix […]
Tags: compassionate eating, dairy free potato soup, dairy free soup, Engine 2 friendly recipes, oil free, plant based diet, sodium free recipe, vegan challenge, vegan roasted garlic potato soup recipe, vegan soup, vegan Vitamix recipe, vegan Vitamix soup recipe, vegan wannabe, Vitamix soup recipe
Happy Meatless Monday. Sandy and I are still in Michigan after a death in my family brought us back unexpectedly. Because we had planned to spend the winter in Florida, there is a family renting our home so we are staying with our friends Kathy and Keith. A few days after we arrived, Sandy and I […]
Tags: compassionate eating, Creamy corn chowder, dairy free, dairy free soup, Engine 2 Diet, Meatless Monday, oil free soup recipe, plant based diet, plant based recipe, sodium free soup recipe, vegan challenge, vegan corn chowder, vegan corn chowder recipe, vegan soup, vegan Vitamix soup recipe, vegan wannabe, Vitamix soup recipe, Vitamix vegan recipe
We are home from our trip to Florida. I have found it difficult to get back into the swing of things. The sunny beach felt immune to the stress and hustle of the holidays, but here we are. We did so many memorable things in Florida that I hardly know what to share first. I’ll […]
Tags: Audubon Society, compassion for animals, compassionate eating, gentle activism, plant based diet, Shell Key Shuttle, St. Petersburg Audubon Society, trying vegan, vegan activism, vegan challenge, vegan experience, vegan wannabe
Eggnog is one of the things I look forward to with baited breath every holiday season. I love its comforting, smooth drinkability and its warm spicy flavor. I am also wooed by its limited availability. Its “enjoy me now because I won’t be here long” attitude makes me want it more. A few days ago […]
Tags: compassionate eating, dairy free, dairy free egg nog, Eggnog shortbread with nutmeg scented icing, plant based diet, silk eggnog, so delicious eggnog, trying vegan, vegan challenge, vegan dessert recipe, vegan eggnog, vegan nog, vegan shortbread, vegan wannabe
One of my favorite parts of the weekend is having more time for breakfast. Here is a bundle of my favorite vegan breakfast recipes. I hope one or two of them fit into your weekend. Many of them can be made and enjoyed more than once. You need fuel for play, work and running errands. […]
Tags: Breakfast sliders, compassionate eating, plant based diet, trying vegan, vegan breakfast, vegan brunch, vegan brunch recipes, vegan challenge, vegan experience, vegan pancakes, vegan quiche, vegan quiche recipe, vegan sliders, vegan wannabe
On Sunday our eleven year old niece Isabella came to stay with us for a week. She is here from Florida. We picked her up at the airport and took her right to one of our favorite vegetarian restaurants in Ann Arbor. We had a phenomenal lunch, sharing different dishes, fresh juice concoctions and two […]
Tags: compassionate eating, dairy free, discussing veganism with kids, PETA Kids, plant based diet, questions about veganism, vegan challenge, vegan conversations, vegan experience
I love Tempeh the way I love fresh air. I know I wouldn’t want to live without it. Tempeh does not masquerade as faux meat. It knows it is a strange fermented soybean cake and is entirely unapologetic. It has a bizarre texture and the strangest most unidentifiable, comforting flavor. I can hardly walk by […]
Tags: compassionate eating, exploits of a vegan wannabe, fresh tempeh, fresh tempeh recipe, going veg, making fresh tempeh, plant based diet, plant strong, tempeh, The Brinery, trying vegan, trying vegetarian, vegan challenge, vegan experience, vegan wannabe
Image courtesy of Facebook I love making popsicles. I had never made them until I became vegan and then they became a form of entertainment….a fanciful addition to any 80 degree day. Last night I splurged on new popsicle molds. They were $3.99 at Bed Bath and Beyond and have already provided double that in […]
Tags: compassionate eating, dairy free, exploits of a vegan wannabe, going veg, plant based diet, Thai Curry Peanut Butter popsicles, vegan challenge, vegan desserts, vegan experience, vegan frozen desserts, vegan popsicle recipes, vegan popsicles, vegan Thai Curry Peanut Butter popsicles, vegan wannabe
The peas are the star in this dish. Each ingredient was chosen for its willingness to honor and glorify the Spring Pea. This dish is light and airy with the authority of a complete meal. I think you are going to love this with any type of pea…fresh or frozen. Have a delicious day.
Tags: compassionate eating, cooking with herbs, dairy free, E2 Diet, Engine 2 Diet, Engine 2 friendly recipes, fresh pea recipes, garlic scape recipes, going veg, oil free recipes, plant strong, Spring peas recipes, trying vegan, trying vegetarian, vegan challenge, vegan wannabe
