Posts Tagged ‘plant strong’

4/24 Vegan athlete, Ultra Runner, Scott Jurek

Hi friends, I have asked Sandy to be a guest contributor for the day. Enjoy. One of the most common conversations that crops up for those eating a plant-based diet is what about proper nutrition for athletes?  Not the garden variety, staying-in-shape kind of physical exertion, but high performing and competitive athletes.  It seems that […]

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8/13 Isabella’s Chop Salad

Happy Meatless Monday I have a salad recipe to share that will make incorporating meatless meals into your week a tasty joy. This is a perfect salad to bring for lunch or to enjoy with your meal or as your meal. You can add anything you would like and experiment with all kinds of different […]

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8/1 Food Fit For An Olympian

Happy Olympics! I love the Olympics like I love eating vegan ice cream and going on vacation. In order to watch them we had to buy a converter box for our old television  because we have not had tv for years. It has been worth bringing the equivalent of a broadcast  tower into our living […]

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7/23 Vegan Vichyssoise

Happy Meatless Monday. I love soup, even in the summer. It is a meal that transcends seasons because it is comforting, fillng and can be easy to create. I love chilled soup, spicy soup and thick and creamy soup.  Sandy has taken a classic Julia Child’s recipe and has reinvented it for a greener approach. […]

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6/20 Fermented Treasure

I love Tempeh the way I love fresh air. I know I wouldn’t want to live without it.  Tempeh does not masquerade as faux meat. It knows it is a strange fermented soybean cake and is entirely unapologetic. It has a bizarre texture and the strangest most unidentifiable, comforting flavor. I can hardly walk by […]

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6/6 Spring Peas and Scapes

The peas are the star in this dish. Each ingredient was chosen for its willingness to honor and glorify the Spring Pea. This dish is light and airy with the authority of a complete meal. I think you are going to love this with any type of pea…fresh or frozen. Have a delicious day.

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5/30 Elbow Macaroni Tempeh Salad

Last week at work a customer asked me if we had Elbow Macaroni. I walked her to the pasta aisle to investigate. We did not, but in the brief  moment of that exchange, I began to crave Elbow Macaroni Tuna Salad. You know the one….standard with mayo, celery and peas.  The craving was strong as […]

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5/29 How Does Your Garden Grow?

In our garden last year, we planted more herbs and vegetables than I have ever dared put in the ground in my life.  We were even in an heirloom seed trial and planted heirloom seeds for three types of cukes and at least that many tomato varietals, multiple peppers and an array of  herbs.  In […]

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5/28 Happy Memorial Day

Happy Meatless Memorial Day friends. Hope you had a memorable weekend with people you love. This weekend we experienced the most glorious and unexpected heat wave. Because heat waves require chilled soup….Sandy made her Soon-To-Be-World-Famous Black Bean Gazpacho. You will want to have some chilling the next time the sun in your town is blazing […]

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5/21 Memorial Day Menus

Happy Meatless Monday. I thought it would be fun to share two completely different menus for Memorial Day planning. This way, you will have plenty of time to shop and incorporate some vegan dishes for your Memorial Day celebrations. Because our gardens are not yet in full swing, you may need to purchase produce or […]

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