Posts Tagged ‘vegetarian side dish’

12/8 Walk on the Wildside Rice, Another Winner!

I am sure you have guessed by now…we love to cook.  But one thing we love more than cooking is simplicity. Being vegan or healthy or satisfied shouldn’t be hard. I love making something once and being able to create two completely different dishes. Hence, the inspiration for the two Tofurky recipes and two wild […]

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12/4 Olive Tapenade, Another Vegan Joy Winner

Here’s the yummy truth of my adoration for the love of olives.  I love them green, I love them black, I love them Kalamata, I love them spicy, I love them all.   Perhaps I will find an olive entree soon, but until that day we’ll eat them as a condiment, a side dish, an […]

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11/24 New Prize Added & Stuffed Sweet Potatoes

Before we get to the food, I have an  amazing addition to the giveaway…. a one of a kind  cuff that tells the world you are VEGAN or a vegan wannabe and proud! Frankly, I would wear this as a conversation piece even if I weren’t vegan. It is hand crafted with love from recycled […]

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11/18 Gimme Five-Black Bean and Corn Salad

I made this salad on the fly when I found out that a friend of ours was joining us for dinner. We were out of traditional salad fixins and  were having burgers on the grill. I thought this would be the perfect accompaniment and I had all of the ingredients on hand. Ingredients 1 Can […]

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6/2 Vegan Cowgirl BBQ Baked Beans

It’s the vegan answer to cowboy caviar, this delectable dish is a heartier version of the original baked bean rendition.  Great side dish to pass for a party. Ingredients: 1  28 oz. can of vegetarian baked beans ( we used Busch’s), drain off half of the sauce. 1 15 oz. can of black beans, drained. […]

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