Last night I was doing some vegany research and I found the most outrageous thing you could add to your Wish List. There is a company called Ecoist and they are using post-consumer waste to create one of a kind handbags, jewelry and home goods. They have partnered with multinational brands such as The Coca-Cola Company, […]
Tags: 12 Days of Vegan Joy Giveaway, compassionate eating, Ecoist, solstice designs, The Dog Coat Lady, trying vegetarian, upcycled handbags, vegan, vegan challenge, vegan experience, vegan products, vegan wannabe
The only thing better than a Tofurky roasting in the oven are Tofurky leftovers in the fridge. I took the leftover Mojo Tofurky and made it into an entree salad with wild rice, pecans and figs. I also threw in an enticing red apple for crunch and color. I served the Tofurky salad on a […]
Tags: 12 Days of Vegan Joy Giveaway, compassionate eating, dairy free, entree salad, going veg, Tofurky salad with pecans and figs, trying vegan, trying vegetarian, vegan, vegan brunch, vegan challenge, vegan entree, vegan recipe, vegan turkey salad, vegan turkey salad with pecans and figs, vegan wannabe, vegetarian brunch, vegetarian recipe, vegetarian salad with pecans and figs
Over the weekend we were given a handful of butternut squash that had been grown by my niece and nephew. They are in elementary school and have a voracious appetite for growing veggies (love that). Because I know how lovingly this squash had been cared for, I felt it was my obligation and honor to […]
Tags: 12 Days of Vegan Joy Giveaway, compassionate eating, dairy free, going veg, roasted butternut squash soup, roasted winter veggie bisque, trying vegan, trying vegetarian, vegan, vegan entree, vegan experience, vegan garlicky gouda croutons, vegan recipe, vegan Sheese croutons, vegan transition, vegan wannabe, vegetarian recipe
