Posts Tagged ‘vegan sandwich spread’

12/31 Green With Envy

For the final installment of our  Going Green series I wanted to create a green sandwich spread. Something we could all keep in our fridge for a quick snack, breakfast spread, or  brown bag lunch. Hummus is my go to and I also love vegan cream cheese with cucumbers and dill. I wanted to break […]

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3/12 Convenience Food

I saw this recipe in the  E2 book and  was very intrigued. Because I love all things Mexican inspired, I added a ton of my own favorite flavors, completely hijacked the recipe and made it my own. I hope you love it as much as I do. This is a third meal created from the […]

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3/7 Happy Meatless Monday-Kale Butter

I am a condiment lover. I have always believed that food was  a vehicle for condiments. BBQ sauce, steak sauce, mountains of mustard and a slather of vegan mayo. I eat sandwiches to enjoy condiments. One of the most fearful changes I knew I would have to make on the  Engine 2 plan is my […]

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3/1 Power Lunch

Today is the first day of our 28 day  whole food, no oil eating plan. Today is also the day that we are  attending an all day seminar called The Local  Food Summit. There will be speakers, breakout sessions and limited access to vegan, no oil, sugar and sodium free foods unless we carry them […]

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8/3 Chick Pea, Chick’n Salad

We had a chicken salad at the vegan retreat that blew us all away. Our fearless leader Nicole shared it with us and now we have taken it and made it ours.  Sandy added curry because curry may be her one true love..and it made it even more amazing. You can now try it and […]

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