Archive for November, 2013

11/26 Vegan Travel Adventures in Florida

I wrote this yesterday in flight on the way home. We are on the plane speeding back to Detroit. We have been in Florida for ten days for our niece’s Bat Mitzvah and our half marathon. It has been a magnificent trip. We have enjoyed fantastic vegan food and have seen more wildlife in their […]

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11/20 Adopt A Turkey

Thanksgiving is just over a week away.  I have the perfect way to infuse  your holiday with compassion and cool, adopt a turkey. Sponsoring a turkey at Farm Sanctuary is a clever and thoughtful way to express gratitude and thanks. It is incredibly easy, affordable and helps a beautiful living thing continue to live out […]

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11/19 On Our Way

We are in our rental car speeding through  the Everglades toward St Pete Beach. We have been in the Stuart area (North of Palm Beach) for our nieces Bat Mitzvah. The past four days have been a much needed infusion of warm sunshine,  nephew and niece adoration and time that has easily flowed without obligation. […]

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5 Tips To Enjoy A Vegan Thanksgiving

Thanksgiving is two weeks away. Plans are being made and menus are taking shape. If you are already rocking it vegetarian or vegan you probably know how some secrets to navigate a holiday meal. But if you are new to cruelty-free holidays or just trying it out, you may need a few tips to get […]

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11/11 Mediterranean Style Spaghetti Squash

Happy Meatless Monday. Winter squash season is here. There are boundless varieties to be found in our markets. Each one is a little bit different, all equally as delicious and easy to prepare. Time to buy them, store them and enjoy them for the next several months. This recipe creates a rich and satisfying dinner […]

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11/7 Mitten Munch Bars

We are leaving for Florida for our half marathon in nine days. There is packing to do, errands to be run and several more training runs to be fit in  before we fly South. This year we have been fueling our longer runs with whole foods like natural energy bars and almond stuffed dates. This […]

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11/4 Mexican Flour Tortilla Pizzas

Happy Meatless Monday and National Vegan Month. I have a fun and easy recipe to shore up your dinner plans. This dish is an inspiration from my friend Claire and happens to be a scandalous combination of  Mexican food and pizza, two of my favorites.  It is nearly as easy as the drive thru because […]

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