Happy Meatless Monday. To honor Meatless Monday, I thought it would be fun to share four chilled soup options to enjoy this fourth of July holiday or anytime this summer. Here are some favorites that are easy to make and celebrate fruits and vegetables that abundant this time of year. Any one of them could […]
Tags: black bean gazpacho, chilled soup, chilled squash and melon soup, chilled sweet pea bisgue, compassionate eating, cooking with herbs, dairy free, gazpacho, Meatless Monday, Meatless Monday recipe, plant based diet, vegan entertaining, vegan experience, vegan recipe, vegan soup, vegan wannabe, vegetarian soup, Watermelon Gazpacho
Waiting For Her Guests to Arrive Thursday night we had a soiree to celebrate Chloe’s birthday, she turned three. It was a vegan feast that included hot dogs on the grill, my new favorite Watermelon Gazpacho, My Big Fat Greek Dip and Dark Chocolate Oreo Cupcakes. Our guests brought vegan delicacies to share and we […]
Tags: compassionate eating, going veg, My Big Fat Greek Dip, plant based diet, trying vegan, trying vegetarian, vegan challenge, vegan chocolate cupcake recipe, vegan dessert, vegan entertaining, vegan experience, Vegan Oreo cupcakes, vegan wannabe, vegetarian entertaining, Watermelon Gazpacho
The watermelon chip experience was so amazing that I went right back to the store and purchased another seedless melon to make more. Because I began stock piling melon, I also decided to create a Watermelon Gazpacho. I have a borderline addiction to watermelon and I crave chilled soups. This Gazpacho is so flavorful and […]
Tags: chilled soup, compassionate eating, cooking with herbs, dairy free, going veg, plant based diet, plant strong, raw recipe, raw soup recipe, raw vegan recipe, trying vegan, trying vegetarian, vegan, vegan challenge, vegan entertaining, vegan entree, vegan recipe, vegan soup, vegan summer dishes, vegan wannabe, vegetarian entertaining, vegetarian recipe, Watermelon Gazpacho, watermelon soup
