Posts Tagged ‘roasting garlic’

7/26 Heirloom Tomato Pasta Bake

In the post “7/17 The Roast With the Most” I told you about my roasting binge where I roasted everything that wasn’t tied down. It was the most fantastic thing because it was effortless and made for some extraordinary ingredients to create with.  Roasting edibles brings them to an entirely new level of flavor. I […]

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7/19 The Roast With The Most

Over the weekend we  purchased the most beautiful golden and red beets at the farmers market. I love roasting them and marinating them in balsamic and rice wine vinegar so they are ready to add to salads and sides throughout the week.  When I roast beets I cut off the tops and cut them in […]

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