Posts Tagged ‘E2 friendly recipe’

8/27 Kale Chop Salad with Plums and Almonds

Happy Meatless Monday. I have found that making one dish that we can enjoy several times makes it much easier to eat healthy, meatless meals even when  I am in the middle of a harried week or weekend. On Saturday in the middle of  a seven hour volunteer shift with our animal shelter, I came […]

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3/26 Meatless Monday Spring Pea Soup

Image courtesy of MindYourselfChicago.com Happy Meatless Monday. Spring continues to shine brightly on Michigan. Over the past week and a half we have enjoyed a record breaking heat wave. It felt  like a personal gift to me from the heavens. The warm sun was like a healing tonic for my brain and body. Last night […]

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3/14 White Bean Kalamata Dip

Thank you friends for your patience and kind wishes as we heal from the loss of our Sparky dog. We have hardly cooked since last week and creating new recipes has felt tantamount to scaling Mount Everest. Creative expression takes a level of energy our household just has not had until last night. I created […]

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1/11 Endive Berry Salad

I am smitten with endive. I used to avoid them because I thought they were pale and creepy.  They are grown entirely in the dark which gives them that snow white complexion. Once they are exposed to light they begin their descent into bitterness. They are tightly bound like the protective bud of a rose. […]

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12/19 Happy Meatless Monday-Giving Good Things

Happy Meatless Monday. It is going to be a delicious week. Yesterday I spent the entire day creating vegan  gift baskets for our friends and family. It was truly divine. We have always given edible gifts, but now they are all vegan and I think that is cool. I made two kinds of hummus, hand […]

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12/15 Blackberry, Honeydew, Jicama Salad

For this weeks Meatless Monday meal-to-go I did a breakfast in bed theme. I wanted to include a  fruit salad that was unique and invigorating. Something that would feel lively and bright on a December morning. This is what I came up with and I think you are really going to love it. This was […]

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10/01 Double The Veg Day

Happy  World Vegetarian  Day and first day of the Vegan Month of Food (Vegan MoFo). I am thrilled to be a part of Vegan Mofo again this year…drenching the world in vegan foodie blogging. To kick off this veggie charged weekend I have a recipe for a seasonal dish that is going to blow you […]

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