Over the weekend as we were creating the menu for our Meatless Monday Meals to go, I came across an old recipe that I had clipped out of a magazine for Buttermilk Dill Pepper biscuits. They sounded like the perfect accompaniment for the Autumnal Butternut Bean Stew, and they would be easy enough to veganize. […]
Tags: buttermilk dill pepper biscuits, compassionate eating, cooking with herbs, dairy free, going veg, plant based diet, vegan biscuits, vegan buttermilk biscuits, vegan experience, Vegan MoFo, vegan MoFo recipe, vegan wannabe, vegetarian recipe
Today is a very exciting Meatless Monday for us. It is the first day we are providing our 2 Edgy Veggies To Go, Meatless Monday Meals. Over the weekend we crafted a menu, emailed it to our potential local clients and let them to order. Their meals will be ready for them to pick up […]
Tags: 2 Edgy Veggies, 30 day challenge, autumnal butternut bean stew, buttermilk dill pepper biscuits, butternut bean stew, compassionate eating, dairy free, Engine 2 Diet, Meatless Monday, Meatless Monday recipe, plant based diet, vegan buttermilk, vegan buttermilk biscuits, vegan buttermilk dill pepper biscuits, vegan challenge, vegan experience, Vegan MoFo, vegan MoFo recipe, vegan side dish, vegan soup, vegan wannabe, vegetarian butternut bean stew. vegan butternut bean stew, vegetarian soup
